Main menu
Curative health care & training
It started in October 1992, as a pilot project: 2 physio clinics were opened and doctors were trained on the spot. Following a positive evaluation in December 1993, the programme extended. In total, 65 physio clinics in 13 different counties of 6 prefectures were set up in 28 communities and 37 villages.
The main objectives of the programme were to decrease and treat the severe handicap of patients suffering of Kashin-
Since November 93, several training courses had been organised in Lhasa for all the doctors. In total, 92 doctors of different levels were given the training. Most of them were village or community doctors, but also doctors of county and prefecture level were trained.
Every clinic received standard equipment, bought or locally made. In some villages, small clinics were build with the direct collaboration of the villagers.
Physical therapy study
It started in April 93 and was planned for 4 years. The data collection ended in March 97.
The study had 2 main objectives:
-
-
Prevalence survey
The objective was to establish a map of KBD prevalence in the whole Tibet Autonomous Region. At present, all the endemic zones of KBD in T.A.R. are known and as well as the prevalence rate of almost each prefecture. These results were presented during the International Symposium on KBD and Related Disorders what took place in January 1999 in Beijing.
Epidemiological study
It was a study to confirm the 3 main risk factors described in the literature: selenium deficiency, the grains and their culture, the water. Six hundred children were enrolled in the study. They were from 5 to 15 years old, living in 12 rural villages of Lhasa prefecture.
* Selenium
Transversal study
The objectives were to characterize the KBD regarding its clinical, biochemical and radiological status and to identify KBD cases for a clinical trial of selenium supplementation.
Longitudinal study: Clinical trial of selenium supplementation
The objectives were to test the hypothesis of a relation between selenium deficiency and KBD. Following the results, to propose preventive measures.
* Grains and culture
The objectives were to test the hypothesis of a contamination of the grains during the harvest time and the storage period and to study the means of storage and the origin of the different grains. Following the results, to propose a preventive programme.
* Water
The objective was to verify the hypothesis that water is a risk factor for KBD because of organic materials (fulvic acid), some oligo-
Prevention trial
Given the high public health impact of the disease in rural Tibet, and based on previous findings, it was hypothesised that a comprehensive prevention programme focused on a combination of defence and noxious factors will result in significant decrease of KBD in affected areas:
-
-
-
-
The aim of this project was to assess the efficacy of different combinations of preventive measures on the evolution of KBD. It was implemented on the field the last 4 years (1998 – 2002).
Results
* Clinical and radiological signs of KBD increase with the age. The most frequent clinical signs are joint deformities and pain. Later on, there is also a mobility restriction, which can be very severe. The most affected joints are the ankles, the elbows and the knees.
* Selenium deficiency is extremely severe for the children but does not allow explaining the difference between cases and non-
* All the children are also severely iodine deficient. KBD is correlated with this deficiency.
* Concerning the grains, there is a very strong correlation between the presence of 3 fungi in the barley grains and the KBD.There are 3 critical periods for the fungal contamination:
-
-
-
Families with KBD have a higher % of dark barley grains in the samples collected in their houses, indicating a possible role of barley varieties; some varieties may be more sensitive to fungal contamination.
* Concerning the water, the KBD families use more frequently smaller water containers. The organic content (TOC) of the water in these containers was significantly higher than TOC in larger containers, suggesting that smaller containers do not allow sufficient time to deposit of organic matter.
* Children from families with higher income and higher access to different nutrients are relatively protected from the disease, probably reflecting the access to more diversified food and possibly other oxidants nutrients such as vitamin C or E.
In conclusion, the findings are compatible with the multifactorial environmental theory.
Part of these results, with more details, are published in different scientific reviews. If you want to read more: see
De effecten van een gecombineerde toediening van microvoedingsstoffen op de ziekte van Kashin-
|
Analyse en implementatie van maatregelen aangaande gezondheid, voeding en het milieu voor patiënten die lijden aan de ziekte van Kashin-
|
Nutritional and Environmental Measures for Patients Suffering from Kashin-
Since January 2009, KBDF has implemented and developed a three-
In order to have some concrete results in term of better growth of the children and changes of diet habits of the people in charge of children, the programme is planned for 6 years!
There are 3 sections in the project:
1. Child Nutrition Programme (CNP)
2. Food Diversification Programme (FDP)
3. Mycology Programme
1. Child Nutrition Programme (CNP)
The main objective of the CNP is to prevent KBD in endemic areas, rickets and other bone diseases caused by nutrients’ deficiencies.
A secondary objective is to build growth curves through the collection and analysis of data and compare to WHO/international standards.
2. Food Diversification Programme (FDP)
The FDP is designed to provide long term and sustainable ways for the population in KBD endemic areas to ensure proper diversification of their daily diet. The main objective of this action is to reduce the incidence due to a monotonous diet, thus contribute to a general nutritional improvement.
To reach this objective, different activities are implemented in the villages
-
-
-
-
-
-
3. Mycology Programme
This programme started few years ago. The main objective is to reduce or to prevent the fungal contamination of the grains.
The different measures have to be implemented, checked and supervised until it becomes new agricultural habits.